Talents feature private dining options from our intimate Chefs Table to up to approximately 100 guests. Our private dining room includes a separate bar, and audio visual equipment can be offered if desired. At Talents you can also hold various business events, seminars and demonstrations. For more information, check here.
Would you like Talents to come to you? No problem, Talents can cater on location for company events, weddings, birthday parties and any other special occasion. Since our entire team speaks English, we are well liked by Embassies and other international organizations.
Theme night from chef HuguesRead more »
Once again Talents restaurant will take part in the week of the restaurants by Bacchus magazine. The theme is Local cuisine and our menu is created by Chief Milen Zlatev. From March 28 to April 3 we will be able to enjoy fresh and tasty food prepared with local produce. Here is the menu!Read more »
Cooking for Fun is a program developed for those interested in cooking for pleasure. Purpose of the courses is to show you that cooking can be fun, easy and healthy at the same time. In an informal but professional setting, participants are preparing different menus under the guidance of our instructors and can taste the cooked result at the end of the class.Read more »
On 27 February 2016 - Saturday we are going to cook together with Chief Hugues Boutin. The theme is Italian cuisine.Read more »
The menu is inspired by the Latin American cuisine, seen through the eyes of our culinary talents.Read more »
The menu is inspired by the great chefs, who have left a big mark in the culinary world.Read more »
Spice up your Valentine`s Day and surprise your significant other with a unique epicurean experience.Read more »
Food brings people together and tastes best when shared with your significant other.Read more »