Established in 2009
Restaurant Talents offers a fine dining experience in a relaxed setting. We like to see ourselves as true ambassadors of good food, always trying to provide an unforgettable dining experience for our guests. The Talents kitchen is lead by an army of young international chefs under the supervision of Chef Instructors from HRC Culinary Academy, the top culinary school in the country. Here at Restaurant Talents, we love to experiment with new ideas and challenge our creativity.
We offer carefully composed tasty food and strongly advocate the use of local (organic) ingredients. We look forward welcoming you to try our daily lunch menu or seasonal dinner menu.