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Established as a student restaurant and a training facility as a part of HRC Culinary Academy the restaurant quickly turned into a synonym for fine dining in Sofia. Every year the restaurant is being run by young and motivated international chefs who experience what it takes to run a restaurant and make it a success. We pride ourselves with following the latest trends and delivering the highest guest satisfaction...
Our head chefs manage a team of eager international chef students. Each one of them has a unique style of cooking which compliments the experience our guests receive when dining at Talents.